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Petiscada of Tuna with Sweet Potatoes and Coriander
Pâté Duck with Orange
Forest Fruits (Herbal Tea Blend) – Cantinho das Aromáticas
bread from Alentejo Toasts – Semear
Tapenade – Semear
Salt Flower – Semear
Mustard – Semear
Petiscada of Sardines with Dried Tomatoes
Petiscada of Algarvian Tuna (with dried tomatoes and green-pepper)
Petiscada of Horse-Mackerel, Carrots and Coriander
Petiscada of Mackerel with Olives and Almonds
Various Flavours Chutneys- Portney
Pâté Olive and Gin
Pâté Red Peppers and Goat Cheese
Pâté Tomato with Sheep’s Cheese
Pâté Fresh Tuna with Oreganos
Bay Leaves- Dom Duarte Big Bags
Oregano Flakes- Dom Duarte Jar
Extra Spicy Chili- Dom Duarte
Traditional Chili- Dom Duarte
Chili Sauce- Dom Duarte
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